Miami
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Le Jardinier
The restaurant serves lunch, dinner, and a Sunday brunch, and is closed on Mondays. Its Miami Spice menus run at lunch and dinner Tuesday through Sunday, giving diners a way to try a fine-dining kitchen at a set price.
Le Jardinier suits special occasions, date nights, and anyone exploring the Design District who wants an elegant, produce-driven meal. It is a good anchor for a Design District outing.
Must-Try Food Recommendations
Steelhead Trout
Steelhead trout served with haricots verts, shaved mushrooms, and a lemon emulsion. A lighter main with a bright, citrusy finish.
Wagyo Picanha
Wagyu picanha served over wilted greens and mushrooms with beurre rouge, a rich red-wine butter sauce.
The Butterfly
A dessert of yuzu mousse with raspberry compote on a pistachio sablé, a crisp shortbread-style base.
Opening Hours
Dining & Ordering Actions
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