Curated Selection
Best Miami Spice Restaurants In South Florida
Miami Spice Restaurant Months brings three-course prix-fixe menus with choices across South Florida, offering at least 30 percent savings versus regular prices. The 25th anniversary edition ran August 1 to September 30, 2026, and Miami Spice has been extended through October 31, 2026—the first extension in the program's history (offered on a restaurant-optional basis). Prices are $40 for brunch and lunch, $50 or $65 for dinner depending on the restaurant, and a Miami Spice Reserve tier starting at $95. Beverage, tax, and gratuity are not included unless specified by the restaurant.
Our Selection Process
Our curated selection highlights 10 standout restaurants recommended by the SoFlo Bites team: Mordisco, Bulla Gastrobar, Hereford Grill, Le Jardinier, Daniel's Steakhouse, North Italia, Korner 67, Pisco y Nazca, Amara at Paraiso, and Negroni (Weston). Please note that our recommendations reflect the Bites team's favorite dishes and not every recommended dish is on the Miami Spice menu. Because participation, days offered, and menus vary by restaurant and are subject to change, be sure to confirm active days and menus directly with each restaurant before visiting.
Mordisco
DoralMordisco is a Venezuelan and Caribbean restaurant in Doral built around cooking over wood fire. The kitchen's focus is on premium cuts of meat, especially picanha, the prized Brazilian-style sirloin cap, alongside ceviche, plantain-based starters, and Latin-style desserts like tres leches.
The menu pairs the grill with seafood and bright, citrusy flavors, so a table can start with a cold, tangy ceviche and move on to a wood-fired steak. Lunch and dinner are both served every day of the week, and the restaurant participates in Miami Spice with separate lunch and dinner menus.
Mordisco is a good fit for diners who want a steak-forward meal with a Latin accent, whether that is a date night, a celebration, or a group dinner in Doral. It stands out in the Doral dining scene for putting fire-cooked meats and Venezuelan-inspired flavors on the same menu.
The menu pairs the grill with seafood and bright, citrusy flavors, so a table can start with a cold, tangy ceviche and move on to a wood-fired steak. Lunch and dinner are both served every day of the week, and the restaurant participates in Miami Spice with separate lunch and dinner menus.
Mordisco is a good fit for diners who want a steak-forward meal with a Latin accent, whether that is a date night, a celebration, or a group dinner in Doral. It stands out in the Doral dining scene for putting fire-cooked meats and Venezuelan-inspired flavors on the same menu.
★ Must-Try: Prime Picanha en Vara
Bulla Gastrobar
DoralBulla Gastrobar brings a Spanish tapas and gastrobar experience to Downtown Doral. The menu centers on shareable plates, from classic patatas bravas and croquetas to paella, with sangria and cocktails to match, and a separate weekend brunch.
The format is made for ordering a handful of dishes and passing them around. Guests can mix cold and hot tapas, add a larger rice or meat dish, and finish with something sweet. Validated parking in the Downtown Doral garage, up to four hours, makes it easy to settle in for a long meal.
Bulla works for group dinners, weekend brunches, and casual nights out with drinks, and its Miami Spice offerings span brunch, lunch, and dinner. It is a strong option in Doral for anyone who enjoys Spanish flavors and a social, share-everything style of dining.
The format is made for ordering a handful of dishes and passing them around. Guests can mix cold and hot tapas, add a larger rice or meat dish, and finish with something sweet. Validated parking in the Downtown Doral garage, up to four hours, makes it easy to settle in for a long meal.
Bulla works for group dinners, weekend brunches, and casual nights out with drinks, and its Miami Spice offerings span brunch, lunch, and dinner. It is a strong option in Doral for anyone who enjoys Spanish flavors and a social, share-everything style of dining.
★ Must-Try: Patatas Bravas
Hereford Grill
MiamiHereford Grill is a Miami steakhouse and cocktail bar that reopened in September 2025 on NW 42nd Avenue after the original closed in 2022. The new version centers on open-fire cooking, with a menu shaped by a research trip to Argentina and a collaboration with a Michelin-recognized kitchen there.
Starters like short rib croquettes with romesco and confit artichokes with crispy serrano ham sit alongside grilled cuts such as skirt steak. Valet parking and a polished, steakhouse-style room make it a natural pick for an evening out.
Hereford Grill is well suited to date nights, celebrations, and anyone who wants a classic steakhouse meal with a modern, fire-driven approach. It offers Miami Spice at brunch on Sunday, at lunch Monday through Saturday, and at dinner every day.
Starters like short rib croquettes with romesco and confit artichokes with crispy serrano ham sit alongside grilled cuts such as skirt steak. Valet parking and a polished, steakhouse-style room make it a natural pick for an evening out.
Hereford Grill is well suited to date nights, celebrations, and anyone who wants a classic steakhouse meal with a modern, fire-driven approach. It offers Miami Spice at brunch on Sunday, at lunch Monday through Saturday, and at dinner every day.
★ Must-Try: Outside Skirt Steak
Le Jardinier
MiamiLe Jardinier is a French restaurant in the Miami Design District, recognized by the Michelin Guide. The menu highlights seasonal produce and refined technique, with dishes such as steelhead trout in a lemon emulsion and wagyu picanha finished with beurre rouge.
The restaurant serves lunch, dinner, and a Sunday brunch, and is closed on Mondays. Its Miami Spice menus run at lunch and dinner Tuesday through Sunday, giving diners a way to try a fine-dining kitchen at a set price.
Le Jardinier suits special occasions, date nights, and anyone exploring the Design District who wants an elegant, produce-driven meal. It is a good anchor for a Design District outing.
The restaurant serves lunch, dinner, and a Sunday brunch, and is closed on Mondays. Its Miami Spice menus run at lunch and dinner Tuesday through Sunday, giving diners a way to try a fine-dining kitchen at a set price.
Le Jardinier suits special occasions, date nights, and anyone exploring the Design District who wants an elegant, produce-driven meal. It is a good anchor for a Design District outing.
★ Must-Try: Steelhead Trout
Daniel's Steakhouse
Coral GablesDaniel's Steakhouse, styled Daniel's Miami, is a Coral Gables steakhouse with a menu of premium beef and luxe seafood. Cuts like an 8-ounce DemKota prime filet are served with a choice of sauces, and the raw bar offers starters such as yellowfin tuna tartare.
Beyond dinner, the restaurant serves weekday lunch, Sunday brunch, and a weekday happy hour. Its Miami Spice lineup is among the broadest in the city, with brunch, lunch, dinner, and a $95 Reserve menu.
Daniel's is a good choice for celebrations, business dinners, and special nights out in Coral Gables. It is run by the same group behind Daniel's, A Florida Steakhouse in Fort Lauderdale.
Beyond dinner, the restaurant serves weekday lunch, Sunday brunch, and a weekday happy hour. Its Miami Spice lineup is among the broadest in the city, with brunch, lunch, dinner, and a $95 Reserve menu.
Daniel's is a good choice for celebrations, business dinners, and special nights out in Coral Gables. It is run by the same group behind Daniel's, A Florida Steakhouse in Fort Lauderdale.
★ Must-Try: DemKota Heritage Elite Prime Filet Mignon
North Italia
AventuraNorth Italia is an Italian restaurant in Aventura that prepares its pasta and many other dishes in house. The menu covers small plates and salads, a long list of pastas, and entrées, with separate lunch, weekend brunch, happy hour, and dinner service.
Dishes like Sunday Night Lasagna, built on braised short rib and Italian sausage, and a Heirloom Tomato & Burrata plate with grilled ciabatta show the range. Its Miami Spice menus cover brunch, lunch, and dinner, which makes it easy to fit into almost any day of the week.
North Italia works for casual lunches, family-style dinners, and weekend brunch in Aventura. It is a dependable choice for pasta lovers, and it has a sister location in Fort Lauderdale.
Dishes like Sunday Night Lasagna, built on braised short rib and Italian sausage, and a Heirloom Tomato & Burrata plate with grilled ciabatta show the range. Its Miami Spice menus cover brunch, lunch, and dinner, which makes it easy to fit into almost any day of the week.
North Italia works for casual lunches, family-style dinners, and weekend brunch in Aventura. It is a dependable choice for pasta lovers, and it has a sister location in Fort Lauderdale.
★ Must-Try: Sunday Night Lasagna
Korner 67
Miami LakesKorner 67 is a Miami Lakes restaurant on Main Street with an eclectic menu that blends contemporary American, Mediterranean, and Japanese-style dishes. The list runs from sushi rolls and bao buns to pasta, tostones, and tartare.
There is a bar and patio, and the restaurant serves lunch, dinner, and weekend brunch. Its Miami Spice menus include brunch, lunch, and two dinner price points, so there are several ways to try the kitchen.
Korner 67 suits groups with different tastes, since the menu covers several cuisines. It is a convenient stop for lunch or dinner in the Miami Lakes area.
There is a bar and patio, and the restaurant serves lunch, dinner, and weekend brunch. Its Miami Spice menus include brunch, lunch, and two dinner price points, so there are several ways to try the kitchen.
Korner 67 suits groups with different tastes, since the menu covers several cuisines. It is a convenient stop for lunch or dinner in the Miami Lakes area.
★ Must-Try: Pear Fiocchi in Brown Butter & Sage
Pisco y Nazca
DoralPisco y Nazca is a modern Peruvian ceviche gastrobar at The Shops at Downtown Doral. The menu is built around ceviches, sushi-style rolls, and Peruvian staples like lomo saltado, paired with pisco cocktails.
Dishes such as the Lomo Saltado Roll and Tallarines a la Huancaína show how the kitchen blends Peruvian flavors with other techniques. It serves lunch, dinner, and weekend brunch, and its Miami Spice menus cover all three, with complimentary pisco sours at dinner.
It is a great pick for seafood lovers and anyone curious about Peruvian cuisine, from casual lunches to group dinners. The restaurant also has a location in Coral Gables.
Dishes such as the Lomo Saltado Roll and Tallarines a la Huancaína show how the kitchen blends Peruvian flavors with other techniques. It serves lunch, dinner, and weekend brunch, and its Miami Spice menus cover all three, with complimentary pisco sours at dinner.
It is a great pick for seafood lovers and anyone curious about Peruvian cuisine, from casual lunches to group dinners. The restaurant also has a location in Coral Gables.
★ Must-Try: Ceviche Tradicional
Amara at Paraiso
MiamiAmara at Paraiso is a waterfront restaurant on Biscayne Bay in Miami, led by James Beard Award winner Michael Schwartz. The Latin-inspired menu uses coastal ingredients, with dishes like yuca cheese puffs, charcoal grilled octopus, and arroz verde.
The space is a large indoor-outdoor setting with a main dining room, bar, rooftop, and patio, and valet parking is available. It serves lunch and dinner daily, plus a Sunday bayside brunch.
Amara is ideal for date nights, celebrations, and sunset dinners with a view of the bay. Its Miami Spice menus include a Monday-through-Saturday lunch and a daily dinner.
The space is a large indoor-outdoor setting with a main dining room, bar, rooftop, and patio, and valet parking is available. It serves lunch and dinner daily, plus a Sunday bayside brunch.
Amara is ideal for date nights, celebrations, and sunset dinners with a view of the bay. Its Miami Spice menus include a Monday-through-Saturday lunch and a daily dinner.
★ Must-Try: Yuca Cheese Puffs
Negroni Bistro & Sushi Bar
WestonNegroni Bistro & Sushi Bar brings a polished, globally inspired dining experience to Weston Town Center, offering a chic blend of international cuisine, modern mixology, and stylish ambiance. The restaurant features an elegant indoor dining room, a sleek sushi bar, and a leafy outdoor terrace that creates a relaxed yet upscale environment perfect for date nights, social gatherings, and leisurely weekend meals.
The menu highlights a unique fusion of flavors, ranging from artisanal pastas and premium steaks to Latin‑inspired sushi rolls crafted with fresh ingredients and thoughtful presentation. Guests can enjoy a diverse selection of dishes that reflect Negroni’s global culinary approach, along with expertly crafted cocktails that elevate the dining experience. The restaurant’s refined atmosphere and attentive service make it a standout destination for those seeking a sophisticated meal in Weston.
Negroni Bistro & Sushi Bar is ideal for diners who appreciate international cuisine, stylish settings, and a menu that offers both comfort and creativity. It’s one of Weston’s most polished dining options.
The menu highlights a unique fusion of flavors, ranging from artisanal pastas and premium steaks to Latin‑inspired sushi rolls crafted with fresh ingredients and thoughtful presentation. Guests can enjoy a diverse selection of dishes that reflect Negroni’s global culinary approach, along with expertly crafted cocktails that elevate the dining experience. The restaurant’s refined atmosphere and attentive service make it a standout destination for those seeking a sophisticated meal in Weston.
Negroni Bistro & Sushi Bar is ideal for diners who appreciate international cuisine, stylish settings, and a menu that offers both comfort and creativity. It’s one of Weston’s most polished dining options.
★ Must-Try: Macaroni alla Vodka
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